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May 232013
 

By Virin Gomber

Appliances_Online_logoAustralia’s leading online appliance retailer, Appliances Online, has called on Australia’s online business community and the nation’s consumers to work together to reduce the increasing amount of Internet security fraud within online retail.

Extending support to National Cyber Security Awareness Week, Appliances Online explained how fraudsters were becoming increasingly savvy and a combined effort was required to keep Australians and businesses safe.

“Since we started our national business seven years ago, we have noticed a staggering increase in the number of attempted frauds and that tactics being used have become more sophisticated,” General Manager of Appliances Online, Peter Harris, said.

National Cyber Security Awareness Week is an important initiative, as both consumers and businesses need to become more vigilant about security at the checkout and the delivery phase, he pointed out.

“At Appliances Online we have dedicated staff to tackle Internet security fraud and consequently we have stopped more than $220,000 worth of fraudulent transactions in the past four months. Apart from investing in resources, online businesses also need to employ software to monitor fraudulent transactions.”

Harris added that Australians are savvy Internet shoppers, however they also need to do their bit to stop Internet fraud.

He said Appliances Online requires photo identification at the time of delivery. “Although these sorts of measures might seem dramatic to consumers, they are necessary to stop sophisticated fraudsters. Consumers need to support these sorts of measures to ensure the safety of their personal and financial information online.”

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 Posted by at 1:36 pm
May 232013
 

By Virin Gomber

Bosch dishwasherBosch has unveiled next-generation dishwasher line in North America, built on a new stainless steel platform designed to meet the needs of US consumers.

The new line is engineered for the virtually silent performance, which is part of the Bosch reputation in the United States, features a third rack on more models and also a European design, according to the Appliance magazine.

It incorporates a full-size stainless steel tub, enabling the use of larger racks while maintaining flush installation. The third rack is now offered in Bosch 500 and 800 series models, adding 30% more loading area and providing more loading flexibility.

The unique, V-shaped third rack allows room for long-stemmed wine glasses on the second rack while the centre of the v-shaped rack provides space for large items and cooking utensils.

The company said the 800 Plus was designed to be the quietest dishwasher in North America, and has now been made quieter. The dishwasher achieved an industry-best 38 dBA performance in normal operation.

Bosch Home Appliances said its research showed noise is the No. 1 factor for consumers choosing a dishwasher. Company engineers addressed noise reduction with 18 unique sound-reduction technologies.

With the dishwasher noise level so low, an InfoLight has been included in some models to let consumers know their dishwasher is running, while a TimeLight feature indicates time remaining.

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 Posted by at 12:56 pm
May 232013
 

By Virin Gomber

nznf+logoThe New Zealand Nutrition Foundation’s (NZNF) annual campaign, Food Week, kicked off for a third year this week, aiming to build confidence in the kitchen and teaching Kiwis that cooking at home can be affordable and delicious.

This year, the spotlight is on young Kiwis who are increasingly becoming kitchen strangers, the Foundation said. Research from the most recent New Zealand Children’s Food and Drink Survey found that only 8% of children regularly helped with cooking.

“This is a seriously worrying trend as we know there is less of a focus on learning cooking skills in the school curriculum these days,” nutritionist for NZNF, Sarah Hanrahan, commented.

“This parallels an increase in food insecurity in our young people and a loss of basic kitchen and cooking knowledge. It also means the home has to become the place young Kiwis learn these essential life skills.”

just cook logoJust Cook programme

Hanrahan explained there were a number of reasons behind the results, including time poor parents who are working full time, the kitchen being perceived as an ‘adults only’ area, financial pressure, increased prevalence of takeaways and fast food and the loss of cooking skills in previous generations.

“Time is a huge factor for parents. It might take twice as long if you leave your kids to cook the evening meal – not to mention the mess that’s going to be left after their kitchen enthusiasm.”

She added, “If we can start taking time to get our young people interested in cooking and more confident in the kitchen, we will be giving them an important tool to use in maintaining good health and independence.”

The NZNF Just Cook programme incorporates four initiatives – the Just Cook Academy, the Just Cook Create a Family Meal Challenge, the Just Cook Interactive Kitchen app (www.justcook.co.nz), and the Just Cook community resource kits.

Meanwhile, the New Zealand Nutrition Foundation has also created a list of ideas to inspire parents and children to cook when time and energy allow.

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 Posted by at 12:54 pm
May 232013
 

By Virin Gomber

exclusive kitchen The BlockKitchen and appliances showroom Freedom Kitchens was selected as the exclusive kitchen supplier as Australia’s Channel Nine premiered its seventh season of the reality TV series The Block Sky High.

The show features five couples from around Australia, each converting an entire floor of a former South Melbourne hotel into one high-end, house-sized apartment. Freedom Kitchens will guide contestants through the creative design process to deliver inspirational kitchen transformations, the Appliance magazine reported.

In 10 weeks each couple will demo and renovate their floor into a 220-square-meter luxury apartment, each with three bedrooms and five bathrooms, with open plan kitchen, living and dining, plus a large enclosed terrace.

All apartments will go to public auction and each couple will keep the profits made from the sale, so the better the renovation, the more money they make. The couple who top the auction also win the grand prize of $100,000.

Susan Hasler of Freedom Kitchens said a kitchen can make or break a property sale.

“And with this series shaping up to be the toughest yet, Freedom Kitchens will be pulling out all stops to help each couple to design the best kitchens The Block has ever seen. This is going to be one roller-coaster ride you don’t want to miss!”

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 Posted by at 12:39 pm
May 232013
 

By Virin Gomber

MKR-finalists-729-620x349This year’s Relish Food and wine Fest in Maryborough will feature winners of ‘My Kitchen Rules’ and Fraser Coast’s kitchen superstars Dan and Steph Mulheron, who will share their culinary secrets with visitors.

After having won the hearts Australian TV viewers, the Hervey Bay couple will now be performing closer to home when they host a one-hour cooking demonstration with fresh regional produce and a meet and greet at the Fraser Coast’s premier food and wine showcase on 8 June, an APN report said.

Councillor for events, Darren Everard, said the first 200 people to pre-purchase tickets will be treated to VIP seating at the star couple’s cooking demonstration.

Everard said Dan and Steph have developed a huge following and are very excited to meet some of their biggest fans right here in their own backyard.

“They are great ambassadors for the Fraser Coast and we’re thrilled that they’ve come onboard with Relish Food and Wine Fest,” he commented.

The couple said they had been overwhelmed by the support they received, especially from people on the Fraser Coast.

“We’re not professional chefs but we love cooking at home and trying different dishes and experimenting. We’re looking forward to sharing some of our dishes with guests at Relish Food and Wine Fest; especially using some of our local produce including delicious Hervey Bay Scallops.”

Relish Food and Wine Fest will showcase the best regional produce and products from across the region, as well as local cafes and restaurants, award-winning wines and gourmet food stalls.

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 Posted by at 12:37 pm
May 162013
 

By Nicholas Anthony luxury kitchen specialists from London, UK

Slow-cooker venison neck roastDinnertime in your house: a refined and calm affair where every last detail has been meticulously planned and you glide around your kitchen in complete serenity? Or do you suddenly hit 5pm and realise you haven’t got anything ready and with hungry children tugging at your legs, haphazardly scramble something together from what you have available?

For many households, the latter is only too familiar.

Menu planning is something that sounds like a great idea but many of us simply never get round to doing it. However, the idea sounds far more complex than it is and once you get going, you will be surprised how easy it is and the peace it can bring to your daily routine.

We run through a quick guide to menu planning and how you can achieve the desired outcome with the minimum of fuss.

A plan that’s right for you

Every family has different demands and needs so it’s important to make sure that your menu planning reflects your own household.

The mention of menu planning often conjures up images of home-cooked meals which take hours to prepare but that doesn’t have to be the case.

Menu planning simply means thinking in advance about what you are going to put on the table and shopping accordingly so that you have everything prepared. Knowing what you are going to rustle up that night makes everything so much less stressful!

However, even if you lead a hectic and busy life, there’s no reason why you can’t enjoy a hearty and wholesome home-cooked dinner, without spending hours chopping, stirring and baking. A slow cooker is a wonderful appliance which can save you precious hours and allows you to arrive home to the delicious smell of dinner wafting through the air.

Using a slow cooker simply means setting aside 10-15 minutes in the morning to add the ingredients and then just switch it on and go! Many slow cookers are capable of gently simmering away for eight hours, perfect for when you are at work!   Slow cookers are great for food planning.

The other benefit to a slow cooker is that because they cook the ingredients gently and over a longer period of time, you can buy cheaper cuts of meat as they will be transformed into succulent and moist meals which simply fall apart on your fork.

Use your appliances

3273669932_e01f6ef1f9Before you head to the supermarket, take a look around your kitchen to see what appliances you have that could help you with menu planning.

Buying in bulk and using the leftovers to create a delicious meal is one way to make menu planning much easier. Making broth or soup is a great way to use up leftovers or even make the most of the contents of a veg box. And if you have a blender, or even better, a food processor, home-made soup is an absolute doddle to make and can be ready in less than an hour!

Food processors are in fact a godsend to anyone who plans their menu as they have so many functions; it makes it easier to stretch ingredients that little bit further. Bread gone a little bit hard and stale? No need to throw it out; simply chuck it into the food processor and hey presto! home-made breadcrumbs. And even better, these breadcrumbs can be frozen for between 3-6 months and won’t need to be defrosted when you want to use them – now that is planning ahead!   A variety of food makes for great menu planning.

A rice cooker is another wonderful invention which can save you a lot of time as well as making it easier to rustle up perfectly cooked scrummy dishes. Meals like risotto are famous for needing constant attention but with a rice cooker, simply select the risotto setting, and leave the appliance to do all the grafting! You can cook complete dishes such as jambalaya in a rice cooker – a recipe which is wonderful for using up scraps! – and you can even use your appliance to cook non-rice dishes such as polenta, whole chickens, stews, fish; you also steam veg or poach fruit!

Menu planning doesn’t have to be as time-consuming as you might think. By combining it with your weekly or monthly shop, you will not just save money but also free up some time as everything will be organised in advance. Making the best use of your kitchen appliances will not just allow your meals to stretch that little bit further, but you might just find that home-cooked delights take no time at all!

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 Posted by at 6:31 pm
May 162013
 

By Virin Gomber

Surge in US appliance shipmentsGrowing demand for major home appliances resulted in a 9.2% growth in April in the US shipments of appliances from manufacturers, continuing to draw momentum from an improving housing sector and better consumer confidence.

According to the figures released recently by the Association of Home Appliance Manufacturers (AHAM), a Washington trade group, shipments of major appliances like dishwashers, refrigerators, freezers, ranges and ovens rose to 2.8 million units in April from 2.6 million units in April 2012.

AHAM’s so-called ‘Big Six’ appliance categories expanded by 5.8% in March and 7.8% in February.

The April report provides fresh evidence of sustained growth in a US appliance market that had weakened late last year as consumers grew more cautious about making big-ticket purchases. The availability of income-tax refunds are likely helping drive appliance sales, along with a strengthening housing market.

Overall shipments of appliances, which include smaller items such as garbage disposals, dehumidifers and room air conditioners slipped 0.9% last month, after advancing 11% in March. Since the start of the year, appliance shipments are up 3.4% from last year.

The sales improvement comes at a time when manufacturers and retailers have been scaling back on price discounts to raise their profit margins on appliances, the report said.

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 Posted by at 2:45 pm
May 162013
 

By Virin Gomber

indesitAs first quarter sales dropped for the Italian-based Appliance maker Indesit, it announced plans to enter the small domestic appliances market.

The company said its revenues for the first quarter of 2013 were EUR 597.7 million (approx. US$770 million), down 3.8% from EUR 621.5 million in the first quarter of 2012, according to the Appliance magazine.

While operating profit in 1Q 2013 was EUR 13.9 million, down 33.2% from 1Q 2012′s EUR 20.9 million, the group’s net result in the quarter was a profit of EUR 4.1 million, down -62.2% from 1Q 2012′s profit of EUR 10.7.

Indesit said its revenues and net profit fell as the adverse market conditions on Europe continued. However, sales of new products have enabled the company to retain its market share.

CEO, Marco Milani, said Indesit saw continuing decline in some key markets, particularly Italy and France, while seeing slim growth in Eastern Europe, notably Ukraine and Turkey, while the International Area has also reported very positive results.

“The Group will continue to extend its offering of new products in 2013, with positive expectations for growth of the mix, and will enter the small domestic appliances market,” Milani commented.

Indesit Company’s main brands include: Indesit, Hotpoint-Ariston and Scholtes.

“At the same time, we will continue to align our cost structure with sales performance and continue to safeguard our strong financials. We still have an optimistic view of the future, considering that Indesit has the people, the ideas and the resources to consolidate its position on the domestic appliances market.”

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 Posted by at 2:33 pm
May 162013
 

By Virin Gomber

Pete-Evans4Pete Evans kitchen sink range from Clark will be part of a standard upgrade option across Rivergum Homes Group’s diverse range of home designs as the multi-award winning building company entered into a new partnership with the GWA Group, Australia’s leading supplier of fittings and fixtures.

The versatile Clark Pete Evans kitchen sinks collection incorporates a series of clever, integrated accessories designed by Evans to make food preparation easier, simplify the effort involved in any kitchen task and transform the sink area into an uncluttered, smart work station.

Designed for style and practicality, the accessories include a specially designed bamboo chopping board, stainless steel colander and drainer tray, an Infolink report said. All accessories are created to sit inside the sink for clutter-free storage.

Recently, well-known chef and TV personality Pete Evans and GWA Kitchens and Bathrooms representatives Brian Murphy and Tony Ball joined Rivergum Homes Director, Victor Said in Adelaide to celebrate the new agreement during the opening of the GWA Bathrooms & Kitchens Concepts Centre in Norwood.

GWA Bathrooms and Kitchens State Manager Brian Murphy said they were proud to be working with a high calibre home builder such as Rivergum Homes Group, which has a history of creating innovative, quality and award winning houses for Australian families.

Murphy added that GWA will be able to provide the perfect finishing touch to Rivergum Homes’ developments that embody great contemporary design, resulting from perfectly combining style with liveability and functionality.

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 Posted by at 2:29 pm
May 162013
 

By Virin Gomber

FisherPaykelWebLogoLeading kitchen appliances brand Fisher & Paykel Appliances has announced the appointment of Julia Morrison to the newly created role of Experiential and Alliance Manager, Australia.

Fisher & Paykel General Manager Marketing, Peter Russell, said the new role reflects the company’s focus on developing leading edge marketing strategies that highlight the company’s unique and social global branding, according to Infolink.

Morrison will oversee Fisher & Paykel’s cooking school alliance programme and manage the company’s experiential marketing activities including the Good Food & Wine Show and Grand Designs Live.

Reporting to Russell at Fisher & Paykel’s Sydney office, she brings to the company more than 10 years of FMCG marketing experience in both domestic and international environments, and has worked in major blue-chip organisations as well as prestigious brands.

Russell commented that Morrison’s creativity and project management skills will be a great asset to the wider Fisher & Paykel community.

Morrison’s prior engagement included Elizabeth Arden Australia, where she held the role of Category Eventing and Promotions Manager.

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 Posted by at 2:27 pm

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